Bakes & Treats — afternoon tea

White Chocolate Chamomile Cheesecakes

White Chocolate Chamomile Cheesecakes

  Aren't we all suckers for cheesecake? These simple and tasty vegan pleasures are made using our loose leaf Chamomile Tea - true party pleasers if you ask us.    Ingredients, Makes 9 Base 1 1/2 cup buckwheat groats 1/4 cup. coconut butter (or oil), melted 1/4 cup. coconut sugar 2-3 tbsp. water Filling 1 1/2 cup cashews, soaked in hot water ½ cup We Are Tea Chamomile Tea ½ cup cacao butter, melted ¼ cup maple syrup 1 tbsp lemon juice Topping 100g white chocolate, melted 2 tbsp We Are Tea Chamomile Tea   Instructions For the Base Put...

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We Are Tea Green Tea Truffles

We Are Tea Green Tea Truffles

  These bite-sized balls of deliciousness were made by Samantha Hadadi and are the perfect gift, post dinner treat or afternoon snack. With Valentines Day coming up, we're thinking these are the perfect way to show someone you love them?!  For the dark chocolate truffles (makes 12-16): 240ml oat cream, soya cream or coconut cream 310g dark chocolate, very finely chopped 2 tsp We Are Tea loose leaf green tea (in a tea strainer) or one green tea bag Optional: 1-2 tbsp maple syrup, to taste Pinch sea salt   For the white chocolate truffles: 5.5 tbsp oat, soya or coconut...

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Rooibos Millionaire's Shortbread

Rooibos Millionaire's Shortbread

We have teamed up with the amazing @kateveggiedesserts to bring you this rooibos tea infused shortbread i.e. heaven. It brings together a biscuit shortbread base, with a rooibos tea infused caramel & topped with melted chocolate. Take a look at her website for more creative recipes! Ingredients for the Millionaire's Shortbread For the shortbread 200g butter (softened) 100g caster sugar 2 tsp loose leaf rooibos tea (rub it between your palms if the leaves are large) 285g plain flour For the rooibos caramel 1 x 400g can condensed milk 3 tbsp loose leaf rooibos tea 115g butter 115g caster sugar 2 tbsp golden...

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Chamomile & Blueberry Muffins

Chamomile & Blueberry Muffins

Happy Afternoon Tea week! We've teamed up with the lovely @thehealthybeard to bring you these chamomile and blueberry muffins, this recipe makes 10. Ingredients 3 cups oat flour 1 ½ tsp baking powder ½ cup coconut sugar Pinch of salt ½ cup olive oil ¾ cup We Are Tea Chamomile tea (2 tea bags brewed for 1-2 hours) 200g fresh blueberries + 30 extra 2 medium size eggs Method Brew the tea for 1-2 hours. Begin by preheating the oven at 180C degrees/Gas mark 5 For this recipe I made my own oat flour, begin the process by blending 3...

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