Bakes & Treats — chocolate fudge cake
We Are Tea
This week we have collaborated with Charley's Health to bring you peppermint chocolate fudge muffins, a twist on the classic chocolate fudge cake. We love chocolate and we love peppermint so these two together are a match made in heaven. This chocolate fudge cake only takes 10 minutes to make, great news! Makes 6 delish muffins Ingredients 1/2 cup pitted dates 2 tbsp cashew butter 1 tbsp coconut oil 3 tbsp cacao powder 1/2 cup freshly brewed We Are Tea peppermint leaf tea Pinch of salt 3/4 tsp baking powder 6 squares Dark Chocolate 1/2 cup gluten free flour (I used...
We Are Tea
Peanut butter, jam and chocolate are a winning combination so you can probably guess how delicious these no-bake bars are! They are gluten free, low FODMAP, refined sugar free and vegan. We created this indulgent recipe in collaboration with one of our favourite food bloggers @nutritiouslynaughty (otherwise known as Ruth, check out more of her tasty chococlate recipes) Ruth says: I infused the Super Berry tea in the chia jam layer and and it really enhances the sweetness of the raspberries. Working perfectly with the richness of the chocolate and the nutty peanut butter fudge. This recipe for vegan super berry & peanut...