Bakes & Treats — cookies

Super easy & tasty recipe created in collaboration with Julia from @morning_temptations. Julia says: I'm a breakfast enthusiast from Stockholm, my instagram gives you a glimspe of a delicious, vegan diary of a hungry, healthy morning person. Makes 12-14 single cookies in the size shown in the photo. These cookies are vegan. Ingredients for the Ginger & Fig Cookies 1 cup of oats 1/2 cup of almonds 1/2 cup of walnuts 2 tablespoon of maple syrup 2 tablespoon of water 1 teaspoon of ground ginger The zest of 1 lemon A pinch of salt How to make the Ginger & Fig Cookies First up ground the nuts &...

We've joined forces with Duyku, an official Time Out London tastemaker also known as @eatnlondon. Duyku says about her page: you are now about to witness the hottest eating & drinking trends in London, the culinary capital of the world!    These cookies are one of our all time faves and are perfect with a cuppa. They use Turkish delight in both rose & lavender to get the tasty floral flavours. Ingredients for the lavender, rose & Earl Grey cookies  1 cup all-purpose flour 1 tablespoons loose leaf Earl Grey tea 1/4 teaspoon salt 3/4 cup confectioners' sugar 1/2 teaspoon vanilla extract 1/2 cup butter,...

Rooibos is a South African wonder herb and serves as much more than just a delicious, caffeine free cuppa. We're sharing one of our favourite recipes - these nutty, scrumptious vanilla cookies are easy to whip up, and even easier to scoff down. Apron at the ready! Ingredients (makes 36 cookies): 60g sugar 5 teabags / 2 tbsp Rooibos tea 1 Vanilla pod 300g flour 60g powdered sugar 1/4 tsp salt 1 tsp vanilla essence 2 tsp milk 120g unsalted butter 1.5 tbsp turbinado sugar Directions: Step 1. Heat a small pan over medium heat. Add rooibos leaves and shake pan...