Bakes & Treats — muffins

This week we have collaborated with Charley's Health to bring you peppermint chocolate fudge muffins, a twist on the classic chocolate fudge cake. We love chocolate and we love peppermint so these two together are a match made in heaven. This chocolate fudge cake only takes 10 minutes to make, great news! Makes 6 delish muffins Ingredients 1/2 cup pitted dates 2 tbsp cashew butter 1 tbsp coconut oil 3 tbsp cacao powder 1/2 cup freshly brewed We Are Tea peppermint leaf tea Pinch of salt 3/4 tsp baking powder 6 squares Dark Chocolate 1/2 cup gluten free flour (I used...

Happy Afternoon Tea week! We've teamed up with the lovely @thehealthybeard to bring you these chamomile and blueberry muffins, this recipe makes 10. Ingredients 3 cups oat flour 1 ½ tsp baking powder ½ cup coconut sugar Pinch of salt ½ cup olive oil ¾ cup We Are Tea Chamomile tea (2 tea bags brewed for 1-2 hours) 200g fresh blueberries + 30 extra 2 medium size eggs Method Brew the tea for 1-2 hours. Begin by preheating the oven at 180C degrees/Gas mark 5 For this recipe I made my own oat flour, begin the process by blending 3...