Savoury — coconut
We Are Tea
Create a hug in a bowl with this warming veggie curry made with our Jasmine Silver Needle white tea from @Charleyshealth. Ingredients: 1 medium sweet potato 3/4 can light coconut milk 1 1/2 tbsp mild curry powder 1 tbsp coconut oil 1 tsp Jasmine Silver Needle loose leaf tea 1/4 cup coconut cream Sea salt to taste Handful of frozen peas 100g trimmed green beans Handful of cashew nuts Method: Peel the sweet potato and chop into bite sized chunks. Heat the coconut oil in a pan over a medium heat and sauté the sweet potatoes until they start to become nice...
We Are Tea
We've joined forces with Charley from @charleyshealth to bring you a savoury tea based recipe perfect for a BBQ. This would be great served with either grilled veg, salmon or chicken. Charley says: With my recipes, I want to show people that you don’t have to eat the same thing five times a day to be healthy and stay in shape. I like to eat what I fancy at the time and a varied diet is really important to me; both for taste and nutrition.. but that’s just me! I think that enjoying what you eat and actually being excited about your food...